Friday, January 4, 2013

Slow Hand BBQ

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Over the last 5 years or so the PHBC has met at several different places. Our latest meeting spot may, however, be the best one. Slow Hand BBQ is located at 1941 Oak Park Blvd in Pleasant Hill and has some of the tastiest BBQ I have ever eaten. Every month I look forward to chomping down on some delicious brisket or pulled pork. Their coleslaw is also probably the healthiest/tastiest I've ever had.

And if that wasn't enough, the owner, Daniel  Frengs, also has some great ideas about future books we should check out. The most entriging of which is  by

But enough about what I think about it, The Contra Costa Times published a review of the restaurant yesterday that I think does it justice (although I think the Mac and Cheese is way better than they describe).

Here is a link to the article:
http://www.mercurynews.com/entertainment/ci_22275038/review-slow-hand-bbq-pleasant-hill-is-smokin

Another Review by Grub Street San Francisco:
http://sanfrancisco.grubstreet.com/2013/01/slow-hand-bbq-pleasant-hill-dan-frengs.html

Like them on Facebook:
https://www.facebook.com/pages/Slow-Hand-BBQ/120036794696480

Follow them on Twitter:
@slowhandbbq

PS- Their business cards also make great bookmarks!


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